10.15.2008

After Party

Party Part 2



POTG.



Mistas!!!!



My head is a melon. For sure.



Kevin from the Office was the DJ. This is one of the rare moments he was behind the keyboard and not at the bar.

Party Part 1



@ the reception. Of course, tons of staged fotos.



Mom and Jess.



Funny.



Look at Ryan in the back. Snoopin'.



The Bride and Groom arrive. Rusty took his time.



Fixin the dress.



Bouquet. Check out Gen on the right. She wants it so bad.



Ashley wins.



First Dance.

10.14.2008

the weddin











Pops and I pullin' the white runway.







Yada, yada, yada...kiss the bride.



I can't believe Chissyfur is married.



Kiss her again, why not.





The angels.







Get over here.



"They have no idea what they are getting into. Hahahahahaha!"

10.10.2008

Pre-Wedding



In a Starbucks, i know, i know, that did not last long.



Give me a break. I was in Lancaster.



Groomsmen meeting.



Last minute advice from the Dad.



Grooming it up.



Chris' new whip.



Who knew a Lancaster public defender could roll like this? Certainly not Chris.

Quips!!



After Rehearsal @ Lancaster's Gate: Quips Pub.



Chris, Curt and (C)Laura



Peops.

10.08.2008

Rehearsal



First up. Rehearsal.



Groom, Bride, Matron of Honor.





Cheers.




Where's Matt?



Girls chillin.

Laurie, DonJohnson, Sofi

Spooks, Spooks, Spooks!!!



Winespodiodi.

10.06.2008

Three down, Three to go



Davis, aka Davis Letterman, by Victoria Tallarico

More photos and wrap up coming soon...

10.02.2008

Thirsty Thursday #12



Boon Geuze
by Brouwerij Boon - Lembeek, Belgium
Style: Gueze/Geuze
ABV: 6%

Another killer beer not available in Austin. I sometimes seriously think about opening a distribution company, just to get beers like this down here. I picked this one up from Knightly Spirits, in Orlando. It is so sad that Orlando has this beer and Austin does not. As far as beer culture goes, Orlando is pretty sad. I really can not understand why they have such great distribution. Knightly Spirits, you rock (and only five minutes from my parents).

About the Gueze style (from BA):
A traditional Belgian blend of young and old Lambics, which are then bottle after blending, then aged for 2-3 years to produce a dryer, fruitier and more intense style of Lambic. There is no hop character, some are filtered and force carbonated if not pasteurized as well. Some say that this is the more harsh lambic as the sourness is pretty intense.

Tart, funky, and super refreshing.